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from Laura's cookbook

Black Bean Burritos

TAGS:
main
mexican
dinner

     






Links:
allrecipes.com


Ingredients:
  • flour tortillas
  • 1/2 red bell pepper, chopped
  • 1 small yellow onion, chopped
  • 1 (15 ounce) can black beans
  • 2-3 jalapeno peppers, chopped
  • 1 can Rotel tomatoes & chilis - hot
  • 1/4 cup vegan cream cheese
  • 1/2 t ground cumin
  • 1/2 t chili powder
  • 3 cloves garlic
  • Preparation:
    1. Wrap tortillas in foil and place in oven heated to 350 degrees F (175 degrees C). Bake for 15 minutes or until heated through.
    2. Heat oil in a 10-inch skillet over medium heat. Place onion, bell pepper, garlic and jalapenos in skillet, cook for 2 minutes stirring occasionally. Pour beans into skillet, cook 3 minutes stirring.
    3. Cut cream cheese into cubes and add to skillet with salt. Cook for 2 minutes stirring occasionally.
    4. Spoon mixture evenly down center of warmed tortilla and roll tortillas up. Serve immediately.

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    modified: 2010.12.05 | created: 2010.12.05





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